Dan Mann, a 2007 graduate of North High School, and his Cornell teammate won first place and a $15,000 cash award in the Cornell Hospitality Business Plan Competition. The two budding entrepreneurs created "Fushi Sushi" with the vision of "redefining the sushi experience" and capitalizing on the demand for healthy, quick-service fare.
Fushi Sushi beat out 27 other concepts including second place "Ward Wine Shop and Dining Room," and "Exclusive Route," a company that would offer "time shares" for luxury RVs.
Competitors were required to submit full business plans of their original concepts and pitch their ideas to a team of business leaders.
Fushi Sushi beat out 27 other concepts including second place "Ward Wine Shop and Dining Room," and "Exclusive Route," a company that would offer "time shares" for luxury RVs.
Competitors were required to submit full business plans of their original concepts and pitch their ideas to a team of business leaders.
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