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We ate at the White Gull Inn this morning, which was just awarded America's best breakfast on Good Morning America. The Door County stuff french toast was fantastic. This is the dish that won the award. Surprisingly, it cost about $7. My husband had becan pancakes, my sister and bil had the late riser platter, two (jumbo) eggs, toast, coffee and sausage for 5.99. A really nice setting too, but we did have a bit of a wait. Things will really get worse when the Door County season starts in a couple of weeks.
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How was the French Toast made? My favorite French toast is at Miss Piggy's by Splitrock resort in the PoconosTimeshareforums Shirts and Mugs on sale now! http://www.cafepress.com/ts4ms -
How is that made ?Originally posted by bigfrankComment
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Zaftig's in Broolkine, Mass. has great French Toast. I will take any TS4Mer who wants to go there when visiting Bahstun. See below:
Breakfast: From the Griddle
Chocolate French Toast $9.95
Chef Lisa’s chocolate brioche, battered and grilled, raspberry sauce
Banana stuffed French Toast $9.95
In a bourbon-vanilla batter with date butter and berries
Challah French Toast $8.95
With maple syrup
Add strawberries or bananas $9.95
Buttermilk Pancakes $7.95
With maple syrup and strawberry butter
Add blueberries, sliced bananas, strawberries, chocolate chips $8.95
Granola Pancakes $8.95
With date butter
Banana-Walnut Pancakes $8.95
With date butter
Fresh Cheese Blintzes $9.95
With sour cream and berriesComment
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They have 3 different onesOriginally posted by Beaglemom3
They make a granolla crunch one but first it is dipped in pancake batter. then the french swirl and the plain one is just dipped in pancake batter.Timeshareforums Shirts and Mugs on sale now! http://www.cafepress.com/ts4msComment
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Great sides, too:
All Day Sides
Side Salad $2.50
Mashed Potatoes $2.75
French Fries $3.50
Home Fries $2.95
Baked Potato $2.95
Cold Pickled Sauerkraut $2.50
Seasonal Vegetable $2.75
Mixed Pickle Plate $2.95
Half Sour Pickles $1.95
Full Sour Pickles $1.95
Sour Tomatoes $1.95
Cottage Cheese $2.95
One Potato Pancake $2.95
One Broccoli & Cheddar Knish $2.50
One Potato Knish $2.50
One Meat Knish $2.50
Rice Pilaf $2.95
House made Stuffing $2.75
One Matzo Ball .75¢Comment
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I love a good breakfast. Personally I'm a little partial to the Tonga Toast at the Kona Cafe at Disney's Polynesian Resort:
Ingredients:
2 or 4 slices sourdough bread, cut 1 to 1 1/2 inches thick
1 banana
1/3 cup sugar
1 teaspoon cinnamon
1 egg
1/4 cup milk
1/2 teaspoon vanilla
oil or shortening for frying
whipped butter and/or syrup
Method:
Cut a 1-inch pocket in one side of each bread slice. Cut banana in half crosswise, then split each piece lengthwise. Remove peel and stuff two pieces of fruit in each pocket of bread; set aside. Mix sugar and cinnamon; set aside. Mix together well the egg, milk and vanilla.
Heat about 4 inches of oil in a pan to 350º F. Dip stuffed bread into egg/milk mixture and let it soak a few seconds to let penetrate bread. Fry bread on both sides in hot oil until lightly browned, about 3 minutes. Drain on paper towels or wire rack. Sprinkle with cinnamon sugar and serve.
*** Beaglemom, I just realized that I've eaten at Zaftig's a few times but not for breakfast. My BIL lives in Brookline and we've eaten dinner there. We tried to go for a Sunday breakfast once but the line was out the door. If I had known how good the breakfast was I would have waited. I'm definitely going next time.
"A man that doesn't spend time with his family, can never be a real man" The GodfatherComment
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Originally posted by Chap7I love a good breakfast. Personally I'm a little partial to the Tonga Toast at the Kona Cafe at Disney's Polynesian Resort:
Ingredients:
2 or 4 slices sourdough bread, cut 1 to 1 1/2 inches thick
1 banana
1/3 cup sugar
1 teaspoon cinnamon
1 egg
1/4 cup milk
1/2 teaspoon vanilla
oil or shortening for frying
whipped butter and/or syrup
Method:
Cut a 1-inch pocket in one side of each bread slice. Cut banana in half crosswise, then split each piece lengthwise. Remove peel and stuff two pieces of fruit in each pocket of bread; set aside. Mix sugar and cinnamon; set aside. Mix together well the egg, milk and vanilla.
Heat about 4 inches of oil in a pan to 350º F. Dip stuffed bread into egg/milk mixture and let it soak a few seconds to let penetrate bread. Fry bread on both sides in hot oil until lightly browned, about 3 minutes. Drain on paper towels or wire rack. Sprinkle with cinnamon sugar and serve.
*** Beaglemom, I just realized that I've eaten at Zaftig's a few times but not for breakfast. My BIL lives in Brookline and we've eaten dinner there. We tried to go for a Sunday breakfast once but the line was out the door. If I had known how good the breakfast was I would have waited. I'm definitely going next time.
Let me know when you're back.
The lines moves fast, but the trick is to get there early. I love their French toast. They put the banana slices in the middle.Comment
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Just give me a Waffle House.
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My favorite French toast is served at the Kilauea Lodge. Made with three different kinds of Hawaiian sweet bread and served with coconut syrup.
LuanneComment
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Oh Luanne that bread is to die for. I'm actually glad I can't get it locally , otherwise...serious poundage fo me.
All these breakfast options sound lovely, too bad I am not near any of them at the moment.Comment
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Best breakfast ever, right here in Bonita at Terri's Summerbrezze Cafe located in the strip mall by K-Mart!~ Do What I Say, Not What I Do! ~Comment
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Give me Cracker Barrel and probably higher cholesterol.Comment
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