It seems to be a similar situation with Maine potatoes and perhaps most kinds of state oriented produce.
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Where do you order your Florida oranges?
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Originally posted by Glitter Brunello View PostWait a minute.. how long do they last? Do you refrigerate them? And are they really that much better than the Florida oranges we get up here in the store?
Ok, now you've got me looking. Sunharvest sells by the pound ($20 for 5 lbs) but the one Wacky ordered from is by the tray... how many to a pound, roughly?
I'm getting ready to order half navels and half red navels... I want an orange now!
Here's the thing about ordering for November delivery. The navels are available in November, but they're not that great in November, in my experience. The lady at Nokomis confirmed that the longer the oranges stay on the tree, the sweeter and juicier they will be. That's why I waited for delivery in January. December is probably good too. I do worry that if there's a shortage, my January oranges won't be available or good...so maybe I will get some December ones, too.
Most places sell by the tray, so you buy 1/4 bushel (one tray), 1/2 bushel (two trays), 3/4 bushels (three trays), or a full bushel (four trays). A bushel is about 40-50 pounds, which sounds like a lot till you consider that a single large navel orange can weigh almost a pound. Figure no more than two oranges to a pound, I would say.
Okay, it's still a lot.
Here's a handy chart:
http://www.sungroves.com/faq.htm
As to whether they're better than the ones we get in the store up here...yes, if you get a good box, they're fantastic. The Florida oranges in my local Italian market, where we go for good produce, are just pathetic little specimens compared to the ones that get shipped straight up. The shipped ones are big and heavy and dense with juice. Some are that same pale color, but the better ones are a nice golden orange. We like the slightly smaller (but still bigger than the NJ ones) Florida oranges, rather than the big huge ones with the very thick skin, because the smaller ones seem to be juicier and sweeter...but that might be later-season ones.
I really miss those Orange Car stores. They were great. I think of them every winter.
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Originally posted by tonyg View PostBest Florida oranges I ever had were the 5 I picked off the trees in Vero Beach's Dodgertown while there for a finance conference many years ago. They looked awful compared to the bag I bought, but they were a lot better tasting.
That's supposed to be one reason why the shipped oranges are better than the ones in the grocery stores--they fill the order in Florida and ship it straight to you. Hopefully.
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Originally posted by tonyg View PostBest Florida oranges I ever had were the 5 I picked off the trees in Vero Beach's Dodgertown while there for a finance conference many years ago. They looked awful compared to the bag I bought, but they were a lot better tasting.
Looks like they ship too.
http://www.alsfamilyfarms.com
Originally posted by wackymother View PostThat's been my experience in Florida. I expected to find great produce--great citrus, anyway--in grocery stores, but the quality is nowhere near what we see in ordinary good chain stores outside Manhattan. And the prices are the same! I do think they export the top-quality produce to major markets.
Actually I prefer the Valencias. Easy to peel and not too sweet but always juicy.
Some of the other oranges can be a little dry. Rarely are the Valencias dry.
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Originally posted by wackymother View PostI really miss those Orange Car stores. They were great. I think of them every winter.
They would have a train car of oranges shipped straight up to New Jersey and they would unload them direct to the little stores. The oranges were so good. I remember finding out that a high-school friend of mine was from the family that owned the one in New Brunswick, and feeling like I had met a celebrity!
Most of the year the stores were boarded up, and they had a sign on the front that said, "The Orange Car is CLOSED for the season. We will reopen in late NOVEMBER, when the oranges have ripened on the trees."
The one in New Brunswick closed probably in the late 1980s, but the one in Paterson kept going into the 1990s. Anyone?
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Originally posted by chriskre View PostWe stopped at a nice little fruit stand on the way back from Vero beach too called Al's Family Farms.
Looks like they ship too.
http://www.alsfamilyfarms.com
Yes they do so I usually buy the California stuff or the cheap Valencia oranges that come in the big bags.
Actually I prefer the Valencias. Easy to peel and not too sweet but always juicy.
Some of the other oranges can be a little dry. Rarely are the Valencias dry.
Off to look at Al's Family Farm.
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When I pruned one of our grapefruit trees last winter, I sat more than 30 Wal*Mart bags full out at the street.
They all disappeared.
Yeah, I know, the fact that we had more than 30 Wal*Mart bags says something.
We wish we had an orange tree, but there is plenty of free citrus around.RCI Member Since 24-Aug-1989/150-plus Exchanges***THE TIMESHARE GRIM REAPER~~~Exchanging/Searching/SW Florida/MO/AR/IA/Consumer Advocacy/Estate Planning/Sports/Boating/Fishing/Golf/Lake-living/Retirement****Sometimes ya just gotta be a dick
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Originally posted by JLB View PostWhen I pruned one of our grapefruit trees last winter, I sat more than 30 Wal*Mart bags full out at the street.
They all disappeared.
Yeah, I know, the fact that we had more than 30 Wal*Mart bags says something.
We wish we had an orange tree, but there is plenty of free citrus around.
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Originally posted by wackymother View PostI like Valencias, too. They're so juicy they're actually messy! Do you use one of those peely tools to peel them? I find them really difficult to peel. Is the idea to score the peel and then peel it back like a banana?
Off to look at Al's Family Farm.
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RCI Member Since 24-Aug-1989/150-plus Exchanges***THE TIMESHARE GRIM REAPER~~~Exchanging/Searching/SW Florida/MO/AR/IA/Consumer Advocacy/Estate Planning/Sports/Boating/Fishing/Golf/Lake-living/Retirement****Sometimes ya just gotta be a dick
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